Should You Wash Scallops? Three Experts Gave Us the Same Answer

With a briny, lightly sweet flavor and a tender texture, fresh scallops are a delicacy—and one that is fairly easy to make at home once you know how. You can pan sear them for an elegant dinner for two that comes together in minutes or add them to a fresh and flavorful ceviche or stir fry. And the quick-cooking shellfish is not just delicious; it’s also full of nutritional benefits.

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