Watermelon ‘Tuna’ Tastes Surprisingly Similar to the Real Thing

As someone trying to eat more plant-based, I enjoy finding vegan meat alternatives that can compare to a juicy burger or crispy bacon. In a TikTok video (because apparently, that’s the primary source of my recipe inspiration), a user made watermelon tuna, or “tuna tartare.” It reminded me of a vegan poke bowl on the menu of a restaurant I frequented in St. Louis. I had about a cup of cubed watermelon left in my fridge, so I decided to take a chance on making it myself. (Real sushi is still an occasional treat, and I was craving it.)

To know more: https://www.bhg.com/recipes/vegetarian/watermelon-tuna/