What Is Medium-High Heat? Here's How to Decode Your Stove

It seems like there’s a kitchen gadget for everything these days—air fryers, multi-cookers, toaster ovens, oh my! While an air fryer can practically replace your oven and a multi-cooker combines a handful of small appliances, your stovetop is virtually irreplaceable.

Your stovetop is the hub of burners you’ll find on top of your oven or range, though kitchens with wall ovens often have an induction cooktop. This is where you cook with pots and pans atop a heat source, so your stovetop is best used for boiling, sautéing, searing, steaming, stir frying, and so on.

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